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	<title><![CDATA[Bec Bec Cooking Studio]]></title>
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<lastBuildDate>Fri, 29 Sep 2006 15:35:02 +0800</lastBuildDate>

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	<title><![CDATA[Bec Bec Cooking Studio]]></title>
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<item>
<title><![CDATA[生蠔雜菜煲]]></title>

	<description><![CDATA[<p>Ｄ湯好甜，好好味呀。<a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=315724-hotpot.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=315724-hotpot.JPG&amp;mode=medium" vspace="5" border="0" /></a></p><p>&nbsp;</p>]]></description>

<link>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=286612</link>
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<dc:creator><![CDATA[rebeccatai]]></dc:creator>

			<category><![CDATA[小菜 - 海鮮、蔬菜]]></category>
	
<pubDate>Fri, 29 Sep 2006 15:35:02 +0800</pubDate>

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</item>


<item>
<title><![CDATA[日式洋葱豬扒]]></title>

	<description><![CDATA[<p>好好味呀！<img alt="emoticon" src="http://mysinablog.com/js/tiny_mce/plugins/emotions/images/1/16.gif" border="0" /></p><p><a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=315723-onion%20pork.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=315723-onion%20pork.JPG&amp;mode=medium" vspace="5" border="0" /></a></p><a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=315723-onion%20pork.JPG" />]]></description>

<link>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=286605</link>
<comments>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=286605</comments>
<guid>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=286605</guid>

<dc:creator><![CDATA[rebeccatai]]></dc:creator>

			<category><![CDATA[小菜 - 豬]]></category>
	
<pubDate>Thu, 13 Jul 2006 15:31:59 +0800</pubDate>

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</item>


<item>
<title><![CDATA[桂花涼糕]]></title>

	<description><![CDATA[<p>參考為食貓的食譜。</p><p>我用過大菜糕及魚膠粉作比較，我覺得用魚膠粉嗰嗰感好Ｄ。<a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=315722-jelly.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=315722-jelly.JPG&amp;mode=medium" vspace="5" border="0" /></a></p>]]></description>

<link>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=286603</link>
<comments>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=286603</comments>
<guid>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=286603</guid>

<dc:creator><![CDATA[rebeccatai]]></dc:creator>

			<category><![CDATA[中式甜品]]></category>
	
<pubDate>Tue, 04 Jul 2006 15:25:04 +0800</pubDate>

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</item>


<item>
<title><![CDATA[蕃茄天然酵母麵包]]></title>

	<description><![CDATA[<p>用天然酵母做麵包真是超軟。隔咗一日，個麵包都一樣咁軟。終於成功。<img alt="emoticon" src="http://mysinablog.com/js/tiny_mce/plugins/emotions/images/1/2.gif" border="0" /></p><p>食譜是參考&quot;Honney的美食廣場&quot;。<a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=218638-PICT0029.JPG" /></p><p><a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=218637-PICT0025.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=218637-PICT0025.JPG&amp;mode=medium" vspace="5" border="0" /></a></p><p><a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=218638-PICT0029.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=218638-PICT0029.JPG&amp;mode=medium" vspace="5" border="0" /></a></p>]]></description>

<link>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=206918</link>
<comments>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=206918</comments>
<guid>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=206918</guid>

<dc:creator><![CDATA[rebeccatai]]></dc:creator>

			<category><![CDATA[麵包]]></category>
	
<pubDate>Thu, 22 Jun 2006 12:05:57 +0800</pubDate>

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</item>


<item>
<title><![CDATA[香草焗肉排]]></title>

	<description><![CDATA[<a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=218639-PICT0032.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=218639-PICT0032.JPG&amp;mode=medium" vspace="5" border="0" /></a>]]></description>

<link>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=206914</link>
<comments>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=206914</comments>
<guid>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=206914</guid>

<dc:creator><![CDATA[rebeccatai]]></dc:creator>

			<category><![CDATA[小菜 - 豬]]></category>
	
<pubDate>Tue, 06 Jun 2006 12:03:51 +0800</pubDate>

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</item>


<item>
<title><![CDATA[香草焗羊扒]]></title>

	<description><![CDATA[<a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=218636-PICT0010.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=218636-PICT0010.JPG&amp;mode=medium" vspace="5" border="0" /></a><p><a href="http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=206913" target="_blank">(閱讀全文)</a></p>]]></description>

<link>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=206913</link>
<comments>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=206913</comments>
<guid>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=206913</guid>

<dc:creator><![CDATA[rebeccatai]]></dc:creator>

			<category><![CDATA[小菜 - 羊]]></category>
	
<pubDate>Thu, 01 Jun 2006 11:59:43 +0800</pubDate>

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</item>


<item>
<title><![CDATA[糖醋排骨]]></title>

	<description><![CDATA[近日天氣好熱，沒有胃口，都唔知煮セ好，結果煮咗......。 <p><a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=164033-PICT0003sp.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=164033-PICT0003sp.JPG&amp;mode=medium" vspace="5" border="0" /></a></p><p>食譜:</p><p><a /></p><p><a href="http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=161604" target="_blank">(閱讀全文)</a></p>]]></description>

<link>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=161604</link>
<comments>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=161604</comments>
<guid>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=161604</guid>

<dc:creator><![CDATA[rebeccatai]]></dc:creator>

			<category><![CDATA[小菜 - 豬]]></category>
	
<pubDate>Thu, 11 May 2006 16:18:13 +0800</pubDate>

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</item>


<item>
<title><![CDATA[南乳雞翼]]></title>

	<description><![CDATA[參考為食貓的食譜.更改了少許. <p><a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=163182-PICT0002nw.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=163182-PICT0002nw.JPG&amp;mode=medium" vspace="5" border="0" /></a></p><p>食譜:</p><p><a /></p><p><a href="http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=160704" target="_blank">(閱讀全文)</a></p>]]></description>

<link>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=160704</link>
<comments>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=160704</comments>
<guid>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=160704</guid>

<dc:creator><![CDATA[rebeccatai]]></dc:creator>

			<category><![CDATA[小菜 - 雞]]></category>
	
<pubDate>Wed, 10 May 2006 09:56:00 +0800</pubDate>

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</item>


<item>
<title><![CDATA[沙薑雞腳&雞翼]]></title>

	<description><![CDATA[參考bonbons kitchen's內的食譜,但材料份量有少許更改. <p><a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=163180-PICT0001gw.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=163180-PICT0001gw.JPG&amp;mode=medium" vspace="5" border="0" /></a><a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=163181-PICT0004gw.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=163181-PICT0004gw.JPG&amp;mode=medium" vspace="5" border="0" /></a></p><p>食譜:</p><p><a /></p><p><a href="http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=160711" target="_blank">(閱讀全文)</a></p>]]></description>

<link>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=160711</link>
<comments>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=160711</comments>
<guid>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=160711</guid>

<dc:creator><![CDATA[rebeccatai]]></dc:creator>

			<category><![CDATA[小菜 - 雞]]></category>
	
<pubDate>Fri, 05 May 2006 10:00:07 +0800</pubDate>

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</item>


<item>
<title><![CDATA[白汁磨菇肉醬菠菜濶麵]]></title>

	<description><![CDATA[<p><a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=163183-PICT0006s.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=163183-PICT0006s.JPG&amp;mode=medium" vspace="5" border="0" /></a></p><p>食譜:</p><p><a /></p>]]></description>

<link>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=160714</link>
<comments>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=160714</comments>
<guid>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=160714</guid>

<dc:creator><![CDATA[rebeccatai]]></dc:creator>

			<category><![CDATA[小菜 - 豬]]></category>
	
<pubDate>Tue, 02 May 2006 10:06:20 +0800</pubDate>

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</item>


<item>
<title><![CDATA[豉油雞翼]]></title>

	<description><![CDATA[今晚煮的雞翼未開飯我仔仔已經食咗４隻，得翻５隻做餸，結果要煎荷包蛋做餸。 <p><a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=147740-PICT0009.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=147740-PICT0009.JPG&amp;mode=medium" vspace="5" border="0" /></a></p><p>食譜:</p><p><a /></p><p><a href="http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=148159" target="_blank">(閱讀全文)</a></p>]]></description>

<link>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=148159</link>
<comments>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=148159</comments>
<guid>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=148159</guid>

<dc:creator><![CDATA[rebeccatai]]></dc:creator>

			<category><![CDATA[小菜 - 雞]]></category>
	
<pubDate>Wed, 19 Apr 2006 20:39:06 +0800</pubDate>

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</item>


<item>
<title><![CDATA[日式芝士蛋糕]]></title>

	<description><![CDATA[<p>今日喺老公生曰，整咗個曰式芝士蛋糕比佢來慶祝.....</p><p> </p>
<p><a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=147741-PICT0016.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=147741-PICT0016.JPG&amp;mode=medium" vspace="5" border="0" /></a></p><p><a>]]></description>

<link>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=148156</link>
<comments>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=148156</comments>
<guid>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=148156</guid>

<dc:creator><![CDATA[rebeccatai]]></dc:creator>

			<category><![CDATA[蛋糕甜品]]></category>
	
<pubDate>Tue, 18 Apr 2006 20:34:10 +0800</pubDate>

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</item>


<item>
<title><![CDATA[蕃茄酵母~第十三天至完成]]></title>

	<description><![CDATA[Ｄ酵母終於可以餵養。</p><p> </p>

13 Apr 2006 10:00AM
<p><a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=147727-Day 13.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=147727-Day 13.JPG&amp;mode=medium" vspace="5" border="0" /></a></p><p><a>

酵母水
<p><a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=147728-liquid.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=147728-liquid.JPG&amp;mode=medium" vspace="5" border="0" /></a></p><p><a>

第一次餵養(酵母水110g：麵粉110g)
<p><a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=147729-P Day 1.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=147729-P Day 1.JPG&amp;mode=medium" vspace="5" border="0" /></a></p><p><a><p><a href="http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=148112" target="_blank">(閱讀全文)</a></p>]]></description>

<link>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=148112</link>
<comments>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=148112</comments>
<guid>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=148112</guid>

<dc:creator><![CDATA[rebeccatai]]></dc:creator>

			<category><![CDATA[天然酵母]]></category>
	
<pubDate>Mon, 17 Apr 2006 19:05:02 +0800</pubDate>

	<source url="http://rebeccatai.mysinablog.com/rss.php"><![CDATA[Bec Bec Cooking Studio]]></source>

</item>


<item>
<title><![CDATA[蕃茄酵母~第六天至十二天]]></title>

	<description><![CDATA[繼續發酵，每天只見到少許泡泡。</p><p> </p>

6 Apr 2006 7:00PM
<p><a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=147720-Day6.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=147720-Day6.JPG&amp;mode=medium" vspace="5" border="0" /></a></p><p><a><p><a href="http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=148104" target="_blank">(閱讀全文)</a></p>]]></description>

<link>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=148104</link>
<comments>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=148104</comments>
<guid>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=148104</guid>

<dc:creator><![CDATA[rebeccatai]]></dc:creator>

			<category><![CDATA[天然酵母]]></category>
	
<pubDate>Wed, 12 Apr 2006 18:25:04 +0800</pubDate>

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</item>


<item>
<title><![CDATA[蕃茄酵母~第二天至第五天]]></title>

	<description><![CDATA[<p>連續發酵了五天，每天都打開蓋子放氣，但Ｄ酵母都沒有動靜，只見到變深褐色和少許酒味，但不見泡泡。</p><p> </p>
2 Apr 2006 7:00PM
<p><a href="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=135357-Day2.JPG"><img alt="Picture" hspace="5" src="http://rebeccatai.mysinablog.com/resserver.php?blogId=16471&amp;resource=135357-Day2.JPG&amp;mode=medium" vspace="5" border="0" /></a></p><p><a><p><a href="http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=137999" target="_blank">(閱讀全文)</a></p>]]></description>

<link>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=137999</link>
<comments>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=137999</comments>
<guid>http://rebeccatai.mysinablog.com/index.php?op=ViewArticle&amp;articleId=137999</guid>

<dc:creator><![CDATA[rebeccatai]]></dc:creator>

			<category><![CDATA[天然酵母]]></category>
	
<pubDate>Thu, 06 Apr 2006 15:57:05 +0800</pubDate>

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